When War Horse first opened at the New London theatre, I was desperate to go. But for some reason or other I never made it. Fast forward almost three years and I had almost forgotten that the production was still running. That was until last week when I visited a Tamarai restaurant a few doors [...]
Archive for the ‘Thai’ Category
Quadrille guest post – Enjoying your Fish Responsibly
Posted in British, cook books, Cuisine, Dinner, Fish, Fusion, Recipes (cooking), Reviews, Savoury recipes, Thai, tagged dinner recipe, easy fish recipe, fish etc, hix fish house, in at the deep end, jake tilson, mark hix, quadrille, thai baked sea bass on September 27, 2011 | Leave a Comment »
You can see this post on the Quadrille website here. Over the last few years, mine and I’m sure a lot of others attention has been brought to the sensitive issue of overfishing, which is happening in seas all over the world. This in turn has lead to a huge shortage of certain species. Celebrated [...]
Sarah Kemp
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